Vegan Kombucha Tea Gel Cream is a lightweight, refreshing moisturizer formulated to nourish, hydrate, and balance skin while strengthening the skin barrier. Enriched with fermented Kombucha tea and other vegan ingredients, this gel cream helps soothe irritation, reduce redness, and provide long-lasting hydration without feeling heavy. Its gel-cream texture melts quickly into skin, leaving it soft, smooth, and radiant.

Instructions for use:

1. After applying your serum or essence, take an appropriate amount of gel-cream.
2. Apply evenly to face and neck.
3. Massage gently until completely absorbed. Use morning and evening to maintain hydrated and balanced skin.

Key ingredients:

• Fermented Kombucha Tea Extract : Rich in probiotics and antioxidants, it helps balance the skin, improves its natural radiance, and strengthens the skin barrier.
• Camellia Sinensis (Green Tea) Leaf Extract : Provides antioxidant properties, soothes irritation, and protects the skin against environmental damage.
• Panthenol (Provitamin B5) : Moisturizes and soothes the skin, reducing irritation and improving skin comfort.
• Hyaluronic Acid : Provides deep hydration, helps retain moisture and leaves skin feeling soft and plump.
• Allantoin : Soothes irritation, softens skin and promotes cell regeneration for healthier skin.
• Niacinamide : Helps brighten skin tone, reduce the appearance of pores, and strengthen the skin barrier for smoother, more even-toned skin.
• Ginger Extract : Provides antioxidant properties, revitalizes the skin, and helps soothe redness.